Ruslan Bui is skilled and professional chef with experience at top restaurants of Moscow. He cooks well-known dishes, modernizes them with the latest technologies, and with skills learned from world chefs. Dishes surprise even the most gourmet guest with interesting and modern look.
Ruslan specializes in Georgian, Russian, Italian and French cuisine. He is excellent in Georgian cuisine because his mother the Georgian nationality. Ruslan learned secrets of traditional Georgian cuisine in childhood from his grandmother.
