«Kuvshin’s» autumn menu.
The appearance of the seasonal menu is great reason to specially visit the restaurant of home Georgian cuisine “Kuvshin.” As easy to guess, all positions of this menu are somehow related to autumn. These are both dishes from traditional autumn gifts of nature, and rich, warming meals. Let ‘s just talk about a few.
How to be without soups in autumn? Tsabli – chestnuts cream soup with a smoked duck (550 ₽) and yellow lentil shrimps cream soup with crab oil (500 ₽) will be eaten till the last spoon.
We do not doubt success at the real eaters of a halibut with puree from a celery and the beef cheeks baked in red pine paper (both are for 1450 ₽) at all, or barkali, it is baked shin of turkey in Georgian cuisine (1250 ₽). And you have great oppotunity to finish meal with bright and tasty carrot pie (570 ₽). Welcome!
